Coloring your macarons
Mini course on how to color your macarons
Course Summary
In this mini course you will learn the different ways to add colors to your macarons. Some tips and tricks to not add too much, as well as how to split your batch and swirl your colors!
Course Curriculum
Sammy Zanol
Certified Pastry Chef and graduate of Le Cordon Bleu with a passion for teaching other bakers how they can successful make Egg-Free macarons with confidence.
Course Pricing
Coloring Macarons
$3 USD
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Coloring tips and tricks
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- Different methods for adding a single color
- How to split your batch into multiple colors
- How to swirl your colors